S&V Uptown: Elevating Culinary Artistry and Innovation

In the heart of Waterloo, S&V Uptown is gaining a reputation for creativity and excellence, founded by the dynamic duo of Jill and Mica Sadler. With a focus on the dining experience, S&V Uptown embodies a new wave of taste makers and influencers. At their core, they are driven by a set of unwavering values and a clear mission: to provide the most exceptional dining experience for their guests from creative dishes, a one-of-a-kind wine program and innovative cocktails.

The talented team behind S&V Uptown shares an unparalleled passion for ingredients and a commitment to culinary excellence. They have dedicated themselves to a philosophy that emphasizes local, sustainable practices. Supporting local purveyors in-season while actively seeking ways to reduce food waste is a cornerstone of their culinary ethos. S&V Uptown blurs the lines between the front and back of the house, exemplified by the multifaceted Aaron Hatchell, head bartender, who can often be found collaborating in the kitchen on various innovations. This integration creates a synergy that elevates both the dining and drinking experiences. S&V Uptown’s beverage and bar program reads like a Vogue magazine spread. Guests are encouraged to explore their seasonal publication, “LUSH” Mag, which unveils an array of innovative cocktails and libations that are as aesthetically pleasing as they are delicious.

S&V Uptown is not content with following trends; instead, they are setting their own tone. Their approach is marked by creativity and often whimsical interpretations of classics. Seasonal menus are carefully crafted to reflect local flavors, providing a dynamic dining experience that evolves with the seasons. Picture roasted heritage pork belly with caramelized onions and apples, or succulent duck breast paired with potato dauphinois, foie gras, and heirloom carrots. Each plate is a work of art, a testament to their dedication to culinary excellence.

Contact S&V Uptown at the number below to reserve a Food Day Canada table.
Contactez S&V Uptown directement, au numéro ci-dessous, afin de faire votre Journée des terroirs réservation.

(226) 476-4418

S&V Uptown

15 King Street North, Waterloo, ON