Sunny’s – A Modern Diner, Kelowna, British Columbia

RauDZ Creative Concepts Ltd. (RCC), owned by the dynamic team of Audrey Surrao and Chef Rod Butters are adding to their restaurant portfolio a modern diner they have named Sunny’s. Sunny’s is on Bernard Avenue, around the corner from other RCC hotspots RauDZ Regional Table and micro bar & bites.

The name Sunny’s is a tribute to their shared photogenic golden retriever and a play on the sunshine of the Okanagan Valley and the restaurant’s prime Lake Okanagan location.

Like the pre-fab stainless steel dining cars of the original diners, Sunny’s floor plan is a long and narrow footprint. Framed by a reclaimed brick wall, a soaring 20’ ceiling topped with wooden timbers,

Guests can grab a spot at the 16-seat stainless steel eating counter where they can keep an eye on the traditional diner open kitchen. With only 30 seats expanding to 44 when the patio weather arrives, breakfast and lunch are exclusively on the menu until the long days of summer arrive and dinner service will be added.

You’ll need to brush up on your diner lingo as ‘Cluck and Grunt’ will get you your order of eggs and bacon and ‘Two Cows, make ‘em cry’ for your double stacked burger with onions along with your order of Dog Soup aka water. The menu is as one might expect from this talented chef…inventive and delicious.

“I’ve wanted to do a diner concept for many years and when this space on the revitalized Bernard Avenue so close to the lake became available it was perfect timing to expand our culinary creativity” states Chef Butters.

Contact Sunny’s at the number below to reserve a Food Day Canada table.

Contactez Sunny’s directement, au numéro ci-dessous, afin de faire votre Journée des terroirs réservation.

Sunny’s Modern Diner
235 Bernard Avenue,
Kelowna, British Columbia V1Y 6N2

(250) 864-6997

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