Ron Strong of Ontario, Canada
1 inch thick T-bones steaks with sauteed mushrooms in garlic butter and white wine with baked potatoes and a salad. Followed by dessert, which is to be decided.
In Partnership With
1 inch thick T-bones steaks with sauteed mushrooms in garlic butter and white wine with baked potatoes and a salad. Followed by dessert, which is to be decided.