Paul Stewart of British Columbia, Canada

Grilled Alberta Flank Steak with Ontario Maple BBQ Sauce
Grilled Salt Spring Island Lamb Sausages with a Caramelised Onion, Apple, Rosemary and local Honey Mustard
Grilled Local Romaine Hearts with Roasted Garlic Dressing
Grilled BC Corn with cilantro lime butter
Grilled Okanagan Peaches with Salt Spring Island Berry Gelato and Whipped Cream

Anita Stewart  responds:

Sounds wonderful Paul! Thanks for the recipes you’ve let us use on this website. They’re delish!