My son, Brad Stewart always, always, always, throws a great party!
The party is my wife, some friends and our trusty dog, Foxter in scenic Wakefield, Quebec, just North of the Capital. We are having local Wild Boar Burgers, with steel cut oats, onions and cherry tomatoes on Wakefield Bakery sesame buns. Goats’ cheese and toasted pumpkin seeds with mixed greens and extra virgin olive oil vinaigrette. The only ingredient that is not from the farms and shops in the region is the Olive Oil. This is imported however by some of the nicest and most genuine Canadians around: A family in Prince Edward County, who also happen to be responsible for the incredible heirloom cherry tomatoes that we are having on the Burgers.