Lynda Elsenheimer of Edmonton, Alberta

At Wizard Lake while camping, 2 friends and I are barbecuing Alberta beef steaks over a campfire! I’ve pre-seasoned them and then frozen them for ease of transport.

They will be serving: Camp food – so baked potatoes in foil over or in the fire and a bagged salad mix from the store! So no special ingredients or recipes – just tender delicious Alberta Beef!! Yeah! Just at the local Sobey’s store in my neighbourhood!

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Author: Anita

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