Kim Sytsma of Ontario, Canada

We had a community potluck, with BBQ strip loins as well as corn on the cob boiled with a steam traction engine; the evening was topped off with a barn dance . there were about 150 people there from across Canada and New York state.

Print Friendly, PDF & Email

Author: Anita

Share This Post On
error: Content is protected !!
Shine a Light on Canadian Cuisine - Pledge Canadian 2021