Simple, yet local.
I have run a local farmer’s market for ten years in my summers off as a teacher. I stared to get money for my Master’s degree, but really I do it for the food!
Hi, I am from Calgary…
Buffalo Horn Ranch Bison Burgers, Sylvan Star Smoked Gouda, Tomatoes and lettuce from my neighbours yard,buns made by The Bread Lady (at the market). Corn fresh from Taber and a little risotto made with local baby beets!
What isn’t to love
For dessert….. organic strawberry and rhubarb pie… very prairie(rhubarb also the neigbours, but a different one) with whippping cream.
all local, all yummy, all easy.