Heather of Ontario, Canada

We celebrated quietly this year with just the two of us, and the dog eagerly awaiting leftovers! We had a delicious barbecued beef top sirloin grilling steak thinly sliced on a bed of greens (from our garden), with yellow beans (from our garden), local corn on the cob and local baby potatoes – it was a fantastic meal. Thank you Canada for such great food!

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Author: Anita

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