This Saturday the hot tub will be up and running! Just in time for a great BBQ of steak, from our local butcher (the best beef ever)and the most delicious sweet corn I’ve ever tasted, from Strom’s farm near Guelph. A little Canadian wine, Baco Noir 1999, will round out the evening as we sit and relax in our brand new hot tub!

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Author: Anita

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