Dick Snyder the Toronto-based, Newfoundland-raised editor of food mag CityBites
It’ll be me, Trish and little Harry, who quite likes to eat everything in sight. And don’t tell the cops: He really likes Creemore; not a bad choice for a 1 1/2 year old….
Organic elk burgers and all manner of grilled farm-fresh vegetables. A very, very fine Niagara wine. Some local cheese. I shop at Matchbox, my neighbourhood organic garden, just up the street. Burgers from the Healthy Butcher. La Fromagerie for cheese. Thuet’s for bakery.