David Kirkwood of Ontario, Canada

And to drink with it:

Thirteeth Street Blanc de Noir ’00 with the zucchini blossoms.

Penninsula Ridge, Wismer Vnyd. Sauvignon Blanc ’07 with the pea soup.

Charles Baker Riesling ’06 and Lailey’s Syrah ’06 with the pork.

Malivoire Riesling Ice Wine, Misek Vynd. with desert.