I m in Yarmouth NS. Nice sunny day down by the lake bbq in front of me and a nice piece of halibut with some lemon and all spice cooking along with some potato’s wrap in aluminum foil. On the fish sometimes I add spice rum just a little it gives it a good little kick. Usually when the bbq comes up people start to show up so every bbq is a family party. Plus any reason to cook on the bbq is a good one