Cathy & Mark Scissons of Ontario, Canada

Barbecued Rainbow Trout fillets grown at Aqua Cage Fisheries right here in Parry Sound (actually, Depot Harbour on Parry Island) I love being able to support a local food producer!
Also having home-grown cucumber salad, and snow peas from a friend’s garden in Collingwood, ON
Our wine is also produced in Ontario from Ontario grapes (Vinoteca).


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Author: Anita

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