April of Nova Scotia, Canada

We will and have BBq’d pretty much anything and everything. I use what my parent’s have used, which is soya sauce and zesty Italian dressing and spices to marinate the meat, then put Hickory Smoke BBQ sauce on the meat(you can get that from SuperValu).

We will usually have 2-3 BBQ’s going, because we have a large family. So a little swimming in the pool, some drinks(non-alcoholic and alcoholic alike), and some awesome BBQ, a bonfire, is truly and really is a great day for all, but most importantly, it’s a family day together.

Unfortunately, my parents are away this weekend, but I am sure that they will be BBQ’ing where they are at, as will my family. Bon Appetit!

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Author: Anita

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