Andrea Isaac, from Fergus, Ontario
is having a get together with extended family at the cottage – Koshabog lake. Her menu includes: “Franz’s Beef Shishkabobs”; Grilled asparagus;Spinach salad with raspberries,carmelized pecans,raspberry vinaigrette; Grilled garlic bread;A red wine – from Ontario. The Beef – from Franz’s deli in Peterborough [p.s.Franz’s cut of Chateaubriand, cooked by my sister Judy, is the best treat in the world!]Raspberries – local if possible e.g. Hennenberg’s farm;The rest comes from Zehr’s.