Dressed up Wild Mushroom Mac & Cheese

Dressed up Wild Mushroom Mac & Cheese

Canada produces several varieties of delicious mushrooms.  We love how this recipe uses a mix of mushrooms and is served with a cheesy, garlicky, fresh herb sauce. Comfort food at it’s finest!     Gouda mornay sauce: 6 tbsp (90 mL) unsalted butter 3 tbsp (45 mL) white truffle oil 1 onion, finely diced 1/2 cup (125 mL) all-purpose flour 2 1/2 cups (625 mL) 2% milk 2 tsp (10 mL) fresh lemon juice 1 tsp (5 mL) kosher salt...

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