Busy family day, but BBQ makes it easy

This year, Food Day happened on a pretty hectic day of the week (swim meet). But firing up the barbeque makes cooking so easy and my kids love steak. We started with a bowl of seafood chowder, which I had made ahead and reheated. I had also made a potato salad with PEI potatoes, red onions, mayo...

Vancouver Island Getaway

Our family spent the long weekend on Vancouver Island, and celebrated on July 31st with a fabulous meal sourced from the bounty of local farmers and suppliers. Our meal centered around delicious striploin steaks, Canadian AAA beef, purchased from Vancouver Island’s own Thrifty Foods. Simply...

Garcelon’s Newfoundland Foggy Ferryland Lighthouse Picnic

Ferryland is about a 1hr drive from St John’s Newfoundland. We drove out here after a recommendation from Roary Macpherson, our friend and Executive Chef at the Sheraton Hotel Newfoundland. The experience was incredible to say the least. The setting: A magical headland looking over the ocean...

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