National, Calgary

A great restaurant ‘masquerading as a bar’ with 72 draft lines of craft brews, with Canadian beers holding the majority.

Following Chef Justin Leboe’s (of Model Milk, Clive Burger and Double Zero Pizza) back-to-basics mentality, National has all the makings of a traditional pub (pickled eggs, pot pies and all day breakfasts) but given an edge and with a homemade touch. They make the pickles before deep frying them, their Scotch eggs have runny yolks, the beef is local and they’ve got an all- you- can- eat oyster bar (with 3 varieties every day from each coast).

National is one of about 250 restaurants participating in Food Day across Canada. To reserve a table contact them at the number below.

National est l’un des 250 restaurants à travers tout le Canada qui participent au Journée des terroirs. Contactez National directement, au numéro ci-dessous, afin de faire votre réservation pour Journée des terroirs.

National Beer Hall
550 17 Avenue Southwest
Calgary, AB T2S 0B1
(403) 699-0347

www.ntnl.ca

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